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SPAM® Oven Roasted Turkey Mega-Muffins

What is the occasion?:
Breakfast
What kind of cook am I?:
Beginner
I want to feed this many people...:
6
Cutting, chopping, etc. is gonna take...:
Under 15 minutes
I want food on the table in...:
1 Hour
Spice up a simple meal...Break the Monotony™!:
Breakfast
Rate this recipe: Rating: 3 (10 votes cast)
SPAM® Oven Roasted Turkey Mega-Muffins
Break the Monotony Recipe

Ingredients

  • 4 eggs
  • 2 cups heavy cream
  • 1 package (6 oz) cornbread stuffing mix
  • 1 can ( ) SPAM® Oven Roasted Turkey, cut into 1/2 inch cubes
  • 1/2 cup sweetened dried cranberries

Directions

  1. Heat oven to 350°F.
  2. In large bowl, combine eggs and cream.
  3. Add stuffing mix, SPAM® Oven Roasted Turkey and cranberries.
  4. Stir until evenly mixed.
  5. Allow to set for 5 minutes.
  6. Lightly grease an extra large muffin or popover pan; fill 2/3 full.
  7. Bake for 25-30 minutes or until set in center.
  8. Let stand for 5 minutes before removing from pan.
  9. If desired, mix and serve with Spiced Cranberry Sauce.
  10. Spiced Cranberry Sauce (optional): In bowl, combine the following:

    1 cup jellied cranberry sauce,

    3 tablespoons frozen orange juice concentrate, thawed

    1 tablespoon honey

    ¼ teaspoon ground allspice.

Ingredients

  • 4 eggs
  • 2 cups heavy cream
  • 1 package (6 oz) cornbread stuffing mix
  • 1 can ( ) SPAM® Oven Roasted Turkey, cut into 1/2 inch cubes
  • 1/2 cup sweetened dried cranberries

Directions

  1. Heat oven to 350°F.
  2. In large bowl, combine eggs and cream.
  3. Add stuffing mix, SPAM® Oven Roasted Turkey and cranberries.
  4. Stir until evenly mixed.
  5. Allow to set for 5 minutes.
  6. Lightly grease an extra large muffin or popover pan; fill 2/3 full.
  7. Bake for 25-30 minutes or until set in center.
  8. Let stand for 5 minutes before removing from pan.
  9. If desired, mix and serve with Spiced Cranberry Sauce.
  10. Spiced Cranberry Sauce (optional): In bowl, combine the following:

    1 cup jellied cranberry sauce,

    3 tablespoons frozen orange juice concentrate, thawed

    1 tablespoon honey

    ¼ teaspoon ground allspice.

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